1 lb Jumbo cooked shrimp chopped 1 medium diced tomato
1 Hass avocado diced 1 1/4 cup chopped red onion
1 lime juiced 1 tsp olive oil 1 tsp chopped parsley salt and pepper to tast
Cook shrimp and cool. Mix with rest of ingredients in bowl.
We build custom menus that are tailored to your personal preferences each week based on what's fresh, delicious, local, and in-season. Everything we deliver is 100% Organic.
Get the latest news and updates, recipes, special deals, and other good stuff delivered right to your inbox.