Super Awesome Organic Recipes

Recipe Home > Breads, Biscuits, and Rolls > Mixed Berry Biscuits

Recipe: Mixed Berry Biscuits

Serves: 6
Source: A Latte Food


1 cup all purpose flour
1 tsp baking powder
1 Tbsp sugar
1/4 tsp salt
1/4 tsp cinnamon
1/8 tsp nutmeg
1 Tbsp lemon juice
1 tsp lemon zest
1/4 cup blueberries
1/4 cup raspberries
3/4 cup heavy cream


1) Preheat oven to 425. In a large mixing bowl, sift together the flour, baking powder, sugar, salt, cinnamon, and nutmeg.
2) In a small bowl, mix blueberries, raspberries, lemon juice and zest.
3) Add the fruit mixture into the dry mixture, folding gently.
4) Gently fold in the cream, just until mixed. The dough will look lumpy, which is the right consistency (You do not want to over mix the dough, otherwise the biscuits will be tough).
5) Lightly flour your counter or a piece of parchment paper and gently knead the dough into a square (the biscuits should have a 1-inch thickness).
6) Using a knife, divide the dough into 6 squares and transfer to a greased baking sheet.
7) Bake for 20 minutes or until golden brown.
Serve with jam and coffee.

See if you're in our delivery area to get the local organic produce needed for this recipe delivered to your doorstep + use code KIWI50 for 50% off your first order!

© 2022 Golden Gate Organics. All rights reserved.
Design © 2022 T324