Super Awesome Organic Recipes

We've been collecting recipes, both of our own and from you, and we're putting them all in one place! We add a new recipe every week that uses ingredients from the current menu, to help you in your organic food journey. Enjoy!

Recipe of the week:


Serves: 4


Sugar snap peas with garlic is a simple side-dish that takes 10 minutes to prepare. By not over-cooking the pea pods, they retain their crunch and flavor. 

8 oz. (about 3 cups) fresh sugar snap peas

2 tsp. vegetable oil (or your preferred cooking oil)

½ tsp. salt

1/8 tsp. ground black pepper

1 garlic clove, minced


Trim the stems from the pea pods.

Preheat the oil in a large skillet over medium-high heat for 2 minutes.

Add the pea pods, salt, and pepper to the skillet. Stir to combine. Cook for 4-5 minutes, stirring occasionally.

Reduce the heat to low. Stir in the garlic. Cook for 1 minute stirring often. Remove from heat.

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